An homage to Homer
This was my very first post, 262 days, 23 hours, 58 minutes and 39.... 40... 41... seconds ago
From the Monuments that should exist challenge. See all 280 entries (closed)
( , Fri 28 May 2004, 16:40, archived)
This was my very first post, 262 days, 23 hours, 58 minutes and 39.... 40... 41... seconds ago
From the Monuments that should exist challenge. See all 280 entries (closed)
( , Fri 28 May 2004, 16:40, archived)
Either
If a word starts with 'h' you can put 'an' or 'a' before it.
/teacher
( ,
Fri 28 May 2004, 16:44,
archived)
/teacher
I suppose it depends on how you pronounce it
an "h"omage sounds just as wrong as
a "omage"
;)
( ,
Fri 28 May 2004, 16:46,
archived)
a "omage"
;)
Surely
if the H is silent then its an 'an' and if its not then its an 'a'.
eg. A Hotel
An Hour
or if you cant pronounce words properly "An 'otel".
( ,
Fri 28 May 2004, 16:46,
archived)
eg. A Hotel
An Hour
or if you cant pronounce words properly "An 'otel".
I thought it didn't matter if the 'h' was silent or not,
since you can say either an historian or a historian and still be correct.
( ,
Fri 28 May 2004, 16:48,
archived)
that's a bit old fashioned
and "an homage" suggests it is being pronounced in the american faux-french stylee rather hom-idge.
( ,
Fri 28 May 2004, 16:52,
archived)
Bollocks.
You use "an" when the noun begins with a vowel.
"H" is not a vowel.
A hotel, a hospial
not
an 'otel, an 'ospital
Won't somebody think of the children?!
( ,
Fri 28 May 2004, 16:54,
archived)
"H" is not a vowel.
A hotel, a hospial
not
an 'otel, an 'ospital
Won't somebody think of the children?!
"An" and "a"
fucks up on "european" aswell.
"An european country." Sounds wrong.
"A european country." Sounds correct.
:-)
( ,
Fri 28 May 2004, 16:59,
archived)
"An european country." Sounds wrong.
"A european country." Sounds correct.
:-)
i like that
but as a general note i can't help but think whats the point in a new compo if everyone is reposting old stuff
( ,
Fri 28 May 2004, 16:41,
archived)
It's just what people do
reposts'll be mostly done by the end of the day, so that's 6 more days of gloriously fresh hummus (we can hope)
( ,
Fri 28 May 2004, 16:43,
archived)