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huh?
*eats sausage sandwich*
(
mugatu,
Thu 23 Nov 2006, 14:16,
archived)
heheh
sausages are the devils turds!
(
Hamster Trippin' aka Mr. Titts,
Thu 23 Nov 2006, 14:19,
archived)
soya is the devils butt nuggets
sausages are the lords turds, of heavenly porcine nature.
(
Thor_sonofodin has done things, terrible things on,
Thu 23 Nov 2006, 14:21,
archived)
I just finished an 8 rasher spectacular
bacon sandwich
(
Milkman Dan,
Thu 23 Nov 2006, 14:20,
archived)
the logistics behind
an 8 rasher must be amazing!
(
cooler_king That's no moon!,
Thu 23 Nov 2006, 14:26,
archived)
You need a proper loaf, so you can slice two decent doorstops
that are fitting for a sandwich such as this. Sliced bread is far too weedy.
(
Milkman Dan,
Thu 23 Nov 2006, 14:28,
archived)
Nice
I like to make a triple decker sarnie to compensate for thin sliced bread.
(
cooler_king That's no moon!,
Thu 23 Nov 2006, 14:33,
archived)
i hope it was good bacon and not some trashy cheap full of water bacon.
or it is ruined.
(
Thor_sonofodin has done things, terrible things on,
Thu 23 Nov 2006, 14:26,
archived)
free range piggies
expensive tasty stuff, rind still on. I try to eat free range meat where possible.
(
Milkman Dan,
Thu 23 Nov 2006, 14:27,
archived)
I nearly live in the country
most of the meat sold in my local butcher is shot locally.
(
Afinkawan Yes I can hear you Clem Fandango,
Thu 23 Nov 2006, 14:30,
archived)
yeah
I have a couple of farmer friends, and get home cured bacon occasionally
(
Milkman Dan,
Thu 23 Nov 2006, 14:32,
archived)
^this^
(
cooler_king That's no moon!,
Thu 23 Nov 2006, 14:27,
archived)
The only good bacon
is a dead bacon
(
Hamster Trippin' aka Mr. Titts,
Thu 23 Nov 2006, 14:27,
archived)
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