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# 1. boil them down and filter the syrup into bottles
2. have juice all over the winter by just adding water
(, Tue 18 Sep 2007, 15:03, archived)
# ^this with bells on
(, Tue 18 Sep 2007, 15:04, archived)
# This could be a winner
(, Tue 18 Sep 2007, 15:04, archived)
# my mother does that every year, yummy
fill it hot in the bottles and make them almost full for long-time vacuumic storage
(, Tue 18 Sep 2007, 15:09, archived)
# now that's a nice idea
(, Tue 18 Sep 2007, 15:05, archived)
# if they have sugar added
it'll just be jars of jam with no bits in.

we need to know if added sugar is present.
(, Tue 18 Sep 2007, 15:07, archived)
# is and should
/sugar addict blog
(, Tue 18 Sep 2007, 15:11, archived)