I'm just writing about how to skin a pheasant.
I'll let you know when I am done.
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Fri 4 Jan 2008, 0:30,
archived)
oooh, actually that sounds ok.
i'm cooking sunday roast for the family this week, and i wouldn't mind reading that.
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Fri 4 Jan 2008, 0:31,
archived)
Roasting skinned birds is an error in my opinion - I'll get back to it now.
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Fri 4 Jan 2008, 0:32,
archived)
Ever seen the Silent Hill movie?
It's pretty much demonstrated in that.
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Fri 4 Jan 2008, 0:32,
archived)
Do you even need to skin a pheasant?
Isn't plucking good enough for you?
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Fri 4 Jan 2008, 0:32,
archived)
Fair enough.
I'm planning to try cooking with pheasant sometime soon, but I doubt i'd get it still feathered
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Fri 4 Jan 2008, 0:35,
archived)