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# Thank this lots for this one.
www.b3ta.com/board/8113353



I learned toooo much today.

.
(, Thu 28 Feb 2008, 19:30, archived)
# rofl
Edit: You're welcome :)
(, Thu 28 Feb 2008, 19:33, archived)
# FP it :)
(, Thu 28 Feb 2008, 19:34, archived)
# I clicked it
But thats the best I can do :)
(, Thu 28 Feb 2008, 19:42, archived)
# I didn't. :(
(, Thu 28 Feb 2008, 19:33, archived)
# Mooncup
:)
(, Thu 28 Feb 2008, 19:34, archived)
# I just read it.
*bleugghhhhsss everywhere*

Bleghhhh.
(, Thu 28 Feb 2008, 19:36, archived)
# That actually sounds like a really pretty nickname :)
(, Thu 28 Feb 2008, 19:38, archived)
# Glad I don't have it = only to find out what it means.
Here, meet my friend mooncup and her sister Buttplug.
(, Thu 28 Feb 2008, 19:40, archived)
# OK then,
what is this Mooncup thing then?

EDIT: Oh my, I just googled it....
(, Thu 28 Feb 2008, 19:41, archived)
# Apparently
wads of cotton aren’t good enough for girls so they fitted themselves with a mini septic tank and called a mooncup.
(, Thu 28 Feb 2008, 19:42, archived)
# Arf!
Nice work Waxdart, I dont recall seeing you around much lately....
(, Thu 28 Feb 2008, 19:34, archived)
# :(
work. :( and in the night stand up:) No time to colour in.
(, Thu 28 Feb 2008, 19:35, archived)
# I see.
Stand up eh? Just starting out or are you getting some good gigs?
(, Thu 28 Feb 2008, 19:37, archived)
# been going for over a year
Getting gigs, got to take a break for first born in april. Then build it back later in the year.
(, Thu 28 Feb 2008, 19:39, archived)
# Awesome!
Good luck with it!
(, Thu 28 Feb 2008, 19:43, archived)
# *suddenly doesn't want to have supper*
it's tomato soup, obviously.
(, Thu 28 Feb 2008, 19:34, archived)
# I'm glad I've already eaten.
(, Thu 28 Feb 2008, 19:34, archived)
# I'm upset that I have not eaten.
And it doesn't seem like I will for a while.
Oh well.
(, Thu 28 Feb 2008, 19:35, archived)
# Be glad HappyToast didn't do it.
That slosh would have been animated in 3D.

I could go home, fire up lightwave. spend 5 hours getting it just right. but erm no.
(, Thu 28 Feb 2008, 19:37, archived)
# I'M GONNA GO MAKE A POT-NOODLE.
(, Thu 28 Feb 2008, 19:37, archived)
# REMEMBER TO ADD LOTS OF KETCHUP.
MMMMMM KETCHUP.
(, Thu 28 Feb 2008, 19:37, archived)
# I'LL ADD PERIOD LUMPS TOO.
MMMMMMM.
(, Thu 28 Feb 2008, 19:39, archived)
# DON'T KELLOGGS MAKE THOSE?
MMMMMMMM SPECIAL P
(, Thu 28 Feb 2008, 19:41, archived)
# HAHA.
YEAH. THEY'RE WELL SOGGY.
(, Thu 28 Feb 2008, 19:44, archived)
# I ate pie again.
(, Thu 28 Feb 2008, 19:39, archived)
# Fat bastard.
:)
(, Thu 28 Feb 2008, 19:39, archived)
# Oh yeah.
The amount of butter I put in the pastry is obscene.
However, I had green beans, peas and cabbage with it.
(, Thu 28 Feb 2008, 19:41, archived)
# I just eat lard on its own.
That's why I have such a fine figure.
(, Thu 28 Feb 2008, 19:43, archived)
# On its own? That's fucking gross.
You need to give it a good sprinkling of salt to really bring out those delicious flavours.
(, Thu 28 Feb 2008, 19:44, archived)
# No! Dip it in batter and chocolate.
(, Thu 28 Feb 2008, 19:45, archived)
# On French toast.
Nyom.
(, Thu 28 Feb 2008, 19:45, archived)
# Top it with some butter to give it a cake like look and feel
the kids love it.
(, Thu 28 Feb 2008, 19:46, archived)
# Needs a cream filling.
(, Thu 28 Feb 2008, 19:47, archived)
# Yes, Yes
That is a must too.
(, Thu 28 Feb 2008, 19:49, archived)
# LOL INGREDIENTS
(, Thu 28 Feb 2008, 19:47, archived)
# I made myself a pie earlier for lunch :)
It was a Chilli Beef one with my special Chilli Chips as accompaniment. I made the pastry myself and everything too. Why on earth do people feel the need to buy ready made pastry? It is the easiest thing in the world to make!
(, Thu 28 Feb 2008, 19:45, archived)
# I'm still perfecting my technique, it turns out a little different every time.
Mine was a beef and ale pie with plenty of mushrooms and onions and things.
(, Thu 28 Feb 2008, 19:47, archived)
# Mmmmm
I've never made a pie.
I think I'll try
(, Thu 28 Feb 2008, 19:48, archived)
# It's not that difficult, if the pastry turns out alright.
Other than that, it's just like making a stew.
(, Thu 28 Feb 2008, 19:49, archived)
# I make a fecking good stew.
just need to give it a breadlike hat.
(, Thu 28 Feb 2008, 19:51, archived)
# Exactly.
Don't skimp on the butter.
(, Thu 28 Feb 2008, 19:52, archived)
# or lard
(, Thu 28 Feb 2008, 19:53, archived)
# So long as you don't try and make it healthy, it should be fine.
(, Thu 28 Feb 2008, 19:54, archived)
[challenge entry] Recycling.
(, Thu 28 Feb 2008, 19:49, archived)
# Oh no!
It's see-thru!
(, Thu 28 Feb 2008, 19:50, archived)
# wasn't so heavy that month
(, Thu 28 Feb 2008, 19:51, archived)
# It's better when it's diluted.
*drinks*
(, Thu 28 Feb 2008, 19:53, archived)
# What?
Eeeeeeewwwww


Tasty!
(, Thu 28 Feb 2008, 21:21, archived)
# Compo it!
:D
(, Thu 28 Feb 2008, 20:29, archived)