I think you're misunderstanding the conceptof adding ingredients together to make something better than the sum of it's parts. Sponge is dull, marzipan to too sweet... add them together! magic happens.
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Prof UnderCover evitable,
Thu 12 Mar 2009, 14:41,
archived)
I disagree.I only ever eat one ingredient at a time.
Last night, I had a cake. However, I ate it over the space of an hour or two as I had a bowl of flour, then a bowl of caster sugar, then a couple of eggs, a chunk of butter and then some icing sugar. I washed it all down at the end with a glass of water.
(Last night, I had a cake. However, I ate it over the space of an hour or two as I had a bowl of flour, then a bowl of caster sugar, then a couple of eggs, a chunk of butter and then some icing sugar. I washed it all down at the end with a glass of water.
Redsushi! Whoop! Whoop! Yes, that one!,
Thu 12 Mar 2009, 14:50,
archived)
I would like to see you eat a bowl of flour on its ownWithout any water
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epiphany coming live from sweden,
Thu 12 Mar 2009, 14:56,
archived)
I shall do it at the London Bash! Redsushi! Whoop! Whoop! Yes, that one!,
Thu 12 Mar 2009, 14:57,
archived)
exactly.teabags taste very dry and crunchy on their own, and hot water is just boring. Add them together, though...
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enceladus,
Thu 12 Mar 2009, 14:52,
archived)