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# inspired by Boff
(, Thu 12 Mar 2009, 14:23, archived)
# mmmmmmmm yes
that really would be so tasty.
(, Thu 12 Mar 2009, 14:24, archived)
# No it would not!
What is wrong with you people? When will you all realise that Battenburg is an abomination!
(, Thu 12 Mar 2009, 14:25, archived)
# *nails to cross*
(, Thu 12 Mar 2009, 14:26, archived)
# I'm indifferent to it.
but, deep-fried battenburg, fucking yes.
(, Thu 12 Mar 2009, 14:27, archived)
# for a start let's not go around making inflamatory remarks that are likely to land some of us in trouble with the authorities
secondly - you're clearly a piss soaked dribbling mental case if you truly believe what you just said... and probably a peado too.
(, Thu 12 Mar 2009, 14:27, archived)
# Ha ha ha!
*scarpers*

But seriously, why ruin awesomeness like pink and yellow sponge with evil marzipan?
(, Thu 12 Mar 2009, 14:29, archived)
# hmmm
Marzipan is nice... I think we should all just learn to get a long like they do at Stormont

(, Thu 12 Mar 2009, 14:36, archived)
# See here:
b3ta.com/board/9264391

I can just about deal with Marzipan, but together they can get fucked!
(, Thu 12 Mar 2009, 14:38, archived)
# I've said it before, I'll say it again
Arse Cake of the Devil. The Marzipan permeates through all that once lovely sponge
(, Thu 12 Mar 2009, 14:30, archived)
# You have always been my favourite b3tan
Young Archibald!
(, Thu 12 Mar 2009, 14:31, archived)
# pfffffffffffffffft... *young*
you can stay
(, Thu 12 Mar 2009, 14:32, archived)
# Well it's all relative isn't it.
You are young compared to grandads like Pasa and Stan ;)
(, Thu 12 Mar 2009, 14:35, archived)
#

(, Thu 12 Mar 2009, 14:46, archived)
# Arf :D
(, Thu 12 Mar 2009, 14:50, archived)
# 'Arse Cake of the Devil'
I'm going to have to find some way of working this phrase into my up-coming meeting.

Superb, sir.
(, Thu 12 Mar 2009, 14:49, archived)
# i like it
but after 1 slice, i want to throw up. its too sweet
(, Thu 12 Mar 2009, 14:30, archived)
# Change that tone,
otherwise I'll send mourinho round to punch you in the face
(, Thu 12 Mar 2009, 14:32, archived)
# Arf!
But seriously, what is the fucking point of it?

If you want Sponge, have sponge. If you want marzipan, have marzipan! Don't mix the two!

It would be like going to the Kebab shop and asking for a half pounder but having one burger meaty and the other one vegetarian. It is just wrong!
(, Thu 12 Mar 2009, 14:35, archived)
# No, its like going to a kebab shop
and having a burger and a kebab, you dont know which one you want, so you have both.
As they are both most awesomeness
(, Thu 12 Mar 2009, 14:36, archived)
# No.
(, Thu 12 Mar 2009, 14:38, archived)
# I think you're misunderstanding the concept
of adding ingredients together to make something better than the sum of it's parts. Sponge is dull, marzipan to too sweet... add them together! magic happens.
(, Thu 12 Mar 2009, 14:41, archived)
# I disagree.
I only ever eat one ingredient at a time.

Last night, I had a cake. However, I ate it over the space of an hour or two as I had a bowl of flour, then a bowl of caster sugar, then a couple of eggs, a chunk of butter and then some icing sugar. I washed it all down at the end with a glass of water.
(, Thu 12 Mar 2009, 14:50, archived)
# I would like to see you eat a bowl of flour on its own
Without any water
(, Thu 12 Mar 2009, 14:56, archived)
# I shall do it at the London Bash!
(, Thu 12 Mar 2009, 14:57, archived)
# Shame I shall not be there
(, Thu 12 Mar 2009, 14:59, archived)
# exactly.
teabags taste very dry and crunchy on their own, and hot water is just boring. Add them together, though...
(, Thu 12 Mar 2009, 14:52, archived)
# well I'd eat it :D
wooooooo for battenburg!
(, Thu 12 Mar 2009, 14:25, archived)
# NO....!

(, Thu 12 Mar 2009, 14:25, archived)
# twelvety for me
woo!
(, Thu 12 Mar 2009, 14:25, archived)
# mmmmmmm greasicles!
LETTUCE? IN MY BATTENBURGER??? I doh fink soh!
(, Thu 12 Mar 2009, 14:25, archived)
# *considers*
...what the hell,you only live once NYOMS
(, Thu 12 Mar 2009, 14:25, archived)
# deep batten freiburger?
(, Thu 12 Mar 2009, 14:25, archived)
# yes!
a quarter pound battenburger with cheese, please.
(, Thu 12 Mar 2009, 14:25, archived)
# with extra onion and pickle?
and bacon?

well it is your b3rthday
(, Thu 12 Mar 2009, 14:26, archived)
# yes, and yes.
...but to avoid your veggie wrath, I'll skip the bacon. :)
(, Thu 12 Mar 2009, 14:27, archived)
# NOTHING GOOD HAPPENED ON YOUR B3TA DAY
you are EVIL!!!
(, Thu 12 Mar 2009, 14:32, archived)
# But it isn't over yet...
wait and see!
(, Thu 12 Mar 2009, 14:33, archived)
# fair enough
click your candle if you don't know what i mean
(, Thu 12 Mar 2009, 14:37, archived)
# Oh Christ...
I never knew it did that. How depressing! I've got a shit b3taday. Wah!

Edit: Macca seeems happy enough, mind.
(, Thu 12 Mar 2009, 14:40, archived)
# HA!
Battenburg is always win! :D

(, Thu 12 Mar 2009, 14:26, archived)
# pffft!
(, Thu 12 Mar 2009, 14:28, archived)
# WTF!
(, Thu 12 Mar 2009, 14:28, archived)
# hahaha!
knitted hattenburg!
(, Thu 12 Mar 2009, 14:29, archived)
# And a snack when hungry!
Tho seagulls may be a problem...
(, Thu 12 Mar 2009, 14:30, archived)
# Ha ha! It gets everywhere.
(, Thu 12 Mar 2009, 14:35, archived)
# Liquorice Allsorts: The prime abomination of the confectionery world
(, Thu 12 Mar 2009, 14:35, archived)
# You sir, are a man of unimpeachable taste!
However, the knobbly things can stay!
(, Thu 12 Mar 2009, 14:38, archived)
# what IS liquorice? other than a compressed form of satans faeces?
(, Thu 12 Mar 2009, 14:42, archived)
# It's man's confectionery. You two ladies stick to your fondant fancies.
*mainlines Pontefract cakes*
(, Thu 12 Mar 2009, 14:47, archived)
# diablofeco - nice ring to it
proper liquorice is lovely. and the only sweet the kids dont nick in the house
(, Thu 12 Mar 2009, 14:49, archived)
# It is a cure for asthma
according to The Goat :D
(, Thu 12 Mar 2009, 14:51, archived)
# cream, do indeed, rock!
one of the best 3 pieces EVER!
(, Thu 12 Mar 2009, 14:40, archived)
# deep fried battenburger, dunked in my tea :D
(, Thu 12 Mar 2009, 14:27, archived)
# I have a smashing idea involving said cake
But it may not come to fruition for a good month or so
(, Thu 12 Mar 2009, 14:28, archived)
# fermented battenburg?
(, Thu 12 Mar 2009, 14:30, archived)
# Nope, check back when I get my final installment of student loan :D
(, Thu 12 Mar 2009, 14:31, archived)
# :)
I didn't think it would be... was just riffing on you taking a month to get it going... I was implying that perhaps you were keeping battenburg in a vat with yeast, water and sugar and seeing what happened.
(, Thu 12 Mar 2009, 14:32, archived)
# and mercury... Don't forget the mercury
(, Thu 12 Mar 2009, 14:33, archived)
# and aspartame!!!!!!!11111
also, in case you missed it, I had another quick go at deesian art while I was lunching
www.b3ta.com/board/9263731
(, Thu 12 Mar 2009, 14:36, archived)
# oh my, that's great :)
(, Thu 12 Mar 2009, 14:37, archived)
# ta! :)
(, Thu 12 Mar 2009, 14:42, archived)
# I would at least attempt to drink battenberg flavoured beverage
I think it would be sickly after a mouthful tho.

(I did get what you meant though)
(, Thu 12 Mar 2009, 14:34, archived)
# I would like to think it would be chequered liquid.
(, Thu 12 Mar 2009, 14:38, archived)
# Oh my, that would be amazing
But probably quite hard to implement.

They can do shots of different layers, but maybe not with a vertical seperation, maybe some sort of partition in the glass may be needed
(, Thu 12 Mar 2009, 14:39, archived)
# McEvil Incarnate
(, Thu 12 Mar 2009, 14:29, archived)
# mmmmmmm
I want one NOW

(, Thu 12 Mar 2009, 14:31, archived)
# We were going to cook a meat and chicken pie in the shape of battenburg.
Until we found out that no one would eat it. :(
(, Thu 12 Mar 2009, 14:34, archived)
# ich bin battenburger!
(, Thu 12 Mar 2009, 14:42, archived)
# awesome as usual
(, Thu 12 Mar 2009, 14:42, archived)