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# Pesto is great
I love it and now I know why! :D

edit:though I hope Scala have paid Lasse Gjertsen a shit load of money for their horrible advert.
(, Wed 18 Mar 2009, 20:58, archived)
# This^^^^
Nothing better in the world than a nice bowl of fresh pasta with pesto!
(, Wed 18 Mar 2009, 20:59, archived)
# Pesto on toast
...go on, try it. ;)
(, Wed 18 Mar 2009, 21:01, archived)
# Aye,
I have had it before when I have no garlic bread :D
(, Wed 18 Mar 2009, 21:08, archived)
# You know where pesto works really well?
In mashed potato.
(, Wed 18 Mar 2009, 21:04, archived)
# oooh,
I can see that working. notes.
(, Wed 18 Mar 2009, 21:05, archived)
# I use it in Spag Bol too.
It is king of foods.
(, Wed 18 Mar 2009, 21:10, archived)
# I shall try that soon.
I like it on Gnocchi so mash makes sense :D
(, Wed 18 Mar 2009, 21:06, archived)
# :-D
Glad you and Holly like the idea!

Mrs. Guizmeaux used to love red pesto stirred into her mash, with herby sausages. She'd say,

"This is just bangers and mash, really. Who the hell do we think we are, doing this to it? Posh people? NOM-NOM-NOM!"
(, Wed 18 Mar 2009, 21:11, archived)
# Yeah,
it's like when I wanted to clean my windows and my mum said vinegar on newspaper would be the best thing. I realised how middle class I was when I caught sight of myself cleaning my windows with balsamic vinegar on the media supplement of the Guardian.
(, Wed 18 Mar 2009, 21:20, archived)
# Ha-ha-ha!
Brilliant!
(, Wed 18 Mar 2009, 21:42, archived)