Pinckas Ben Nochkan says: Tell us tales of student kitchen disasters and stories of dining decadence. B3ta Mods say: "Minge" does not a funny answer make
(, Thu 26 May 2011, 14:09)
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Fruit in cheese? Fuck off.
Nuts around cheese? Fuck off.
Pickles? Fucking pickles? Fucking fuck off, more like.
Just fuck off.
JFO
F
(, Fri 27 May 2011, 20:13, 21 replies)
(, Fri 27 May 2011, 21:04, closed)
This is a perfectly good thread for making a complete idiot of myself thank you.
(, Fri 27 May 2011, 21:10, closed)
Or rather, my New Favourite B3tan Who I Originally Thought Was Just A Trolling Cunt.
There you go. Add that to an oatcake and you've got something to put your cheese on.
(, Fri 27 May 2011, 21:06, closed)
(, Fri 27 May 2011, 21:07, closed)
Strong, sharp cheese with sweet chutney is how it's meant to be, dammit.
(, Fri 27 May 2011, 21:15, closed)
I meant the cheese abomination that's already got pickles mixed in with it.
(, Sat 28 May 2011, 8:27, closed)
to find out where you live, break in to your fridge, and implant a large nut whittled to look like an eyeball in to the centre of your largest block of cheddar.
In fact, fuck it - I'll make a laughing face out of nuts and fruit. Right in the middle of your cheese.
(, Fri 27 May 2011, 21:15, closed)
Adding veins of blue, smelly, mouldy goodness? Especially when you add a hot burger to it so that it melts all over the place and grosses out your siblings, with whom you are eating?
Hmm? Well?
(, Fri 27 May 2011, 21:27, closed)
Don't mix stuff with cheese?
What about:
Toast
Buttered bread
Cottage pie
Hotpot
Nachos
Pickle
Certain pasta dishes
Scrambled eggs
Baked potatoes
I could go on.
(, Fri 27 May 2011, 22:44, closed)
I wouldn't have known cheese and beans went together if it wasn't for this week's QoTW, FFS.
(, Fri 27 May 2011, 22:48, closed)
it seems unlikely that you'll grasp what I actually said.
(, Sat 28 May 2011, 8:35, closed)
There are a couple of items I properly contest though.
Cheddar spiced with flecks of chilli is very nice. I was going to say that i'd enjoyed some stilton with cranberries in but I couldn't decide if it should be savoury or sweet.
That reminded me though of grandma's cheesecake. Cream cheese mixed with marshmallow transforms into the best textured cake filling imaginable.
(, Sat 28 May 2011, 11:07, closed)
I'm intrigued by adding marmite TO cheese. Marmite spread on cheese is excellent.
/fatblog
(, Fri 27 May 2011, 23:40, closed)
But theres a soft cheese with cointreau and almonds that is very nice actually
at christmas
(, Sat 28 May 2011, 0:26, closed)
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