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This is a question DIY Surgery

Majoringram tells us: I once had a wart on my hand and went to the doc to get it frozen. It hurt, lots. Instead of having to go back for more, I got my trusty rambo knife and cut the thing off. Three years later, and not even a scar!

(, Thu 20 Jan 2011, 12:08)
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The most important phrase in that document is "Issue: 3 Date: November 2004".
Also, I work in a factory that makes the stuff; I'm not convinced the formula hasn't changed or been reassessed in six years and at least one change of brand owner.
(, Sat 22 Jan 2011, 1:54, 1 reply)

The "what's inside" list on Ocado seems to think it's still the same weak bleach and salt solution it's always been - and a 2% hypochlorite solution does not have the described effect on the inside of the mouth.

EDIT: Here's the current MSDS for the "pro" version of it, from P+G, and it is indeed weak bleach.

As the website says, "When it comes into contact with protein, Milton Sterilising Fluid breaks down to just WATER and minute traces of salt."
(, Sat 22 Jan 2011, 15:55, closed)
Yeah, well you're a troll.
*ignores*
(, Sat 22 Jan 2011, 18:20, closed)

I'll read that as "damn, I have been caught out in my exaggerations", and respond in kind.
(, Sat 22 Jan 2011, 18:56, closed)

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