this one time working in asda
you know those hot chickens?
they come in a big plastic bag with all the flavor and juices sloshing around all packed in plastic cases,well moving a pallet of these cases i caught the corner of the deli unit i was taking them to.
the sight of dozens of raw chickens skidding across the floor was very impressive indeed.
the mess however was soon cleaned and bagged and still put in to the cooker, this was seen by several workers and a manager but nothing was said as the drop in takings for that day would have had to looked in to
so dont eat the hot chicken
( fluffybunnykiller Is feasting on the clitoris of life, Thu 7 Jul 2011, 18:29, 5 replies)

^ this for Morrisons
And the manager told us to do it, he didn't want to write off the cost of fifteen chickens. All over the warehouse floor too, which has a variety of lethal chemicals washed over it once a week.
( drimble he'd been white, he'd been black, Thu 7 Jul 2011, 18:45, closed)

Well it IS a well-known fact that applying heat to 'cook' meat doesn't kill bugs.

( Amorous Badger NAKED BEA ARTHUR PHOTOS 4U, Thu 7 Jul 2011, 18:47, closed)

Our takings were down the next week as well
no doubt due to the fact that we'd managed to kill off a load of customers.
( drimble he'd been white, he'd been black, Thu 7 Jul 2011, 18:53, closed)

cooking does indeed "kill bugs"
but it can't be relied upon to disintegrate grit, destroy bacterial toxins, or neutralise cleaning chemicals.
(The Incredible Sulk Finally remembered his password on, Thu 7 Jul 2011, 19:53, closed)

Working near to a KFC, I used to watch their morning deliveries coming in.
Massive bags of raw chicken legs. Quite a grim sight, but not sufficient to put me off eating there (the fact that their food is terrible had long ago sorted that out).
( monster munch person, man, woman... camera... TV?, Thu 7 Jul 2011, 19:53, closed)