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Tell us / show us / send us the best thing you've ever cooked or had cooked for you. Even if it is a £10 burger.
Or knock yourself out and tell us knock-knock jokes. Just make them funny and about sheds
( , Thu 27 Jun 2013, 12:29)
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( , Fri 28 Jun 2013, 11:14, closed)
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of a coronary atheroma I dissected out of a heart the other day.
doing my job makes you think twice about deep frying a Greggs sausage roll ;)
( , Fri 28 Jun 2013, 11:57, closed)
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This is one of my other home-made specialities. Morrisons do slabs of pork fat and with a bit of salting and left overnight to marinade a few hours of slow cooking later you have yourself a tooth breaking feast.
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( , Fri 28 Jun 2013, 11:13, closed)
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