Nice work!
I can't break my habit of sacking off healthy eating and exercise, purely because I don't see results within 24 hours of each doomed attempt.

Alt: Sizzling king prawns in garlic and chili oil. Wait, you're allergic to fish/shellfish aren't you... Bruschetta?
( Labia Majora You keep on talking but it makes no sense at all, Tue 21 Dec 2010, 12:27, 1 reply, 15 years ago)

I do love Bruschetta
but looking for something slightly more Christmassy. I don't mind cooking fish/shellfish but because I don't eat them I have no idea of the taste/seasoning element
( Amberl was stripey and dominated Europe, Tue 21 Dec 2010, 12:31, Reply)

bruschetta with reindeer

( Citizen Cavy Admires your passion for conformity, Tue 21 Dec 2010, 12:32, Reply)

Smoked salmon is fairly traditional,
fresh brown bread a bit of butter that's all you need.
(PsychoChomp, Tue 21 Dec 2010, 12:33, Reply)

did that last year
served with soda bread, and made some port-wine jelly to go with it
( Amberl was stripey and dominated Europe, Tue 21 Dec 2010, 12:35, Reply)

No way you can do that again?
Otherwise a brie and cranberry tart can be nice.
(PsychoChomp, Tue 21 Dec 2010, 12:37, Reply)

Jolly nice indeed, though perhaps not suitable if you tend to have cranberry with your turkey.

(Cave Duck, Tue 21 Dec 2010, 12:40, Reply)

My Dad always does a fish dish for starters on Christmas Day :/
Anything savoury in filo pastry's a good bet.
( Labia Majora You keep on talking but it makes no sense at all, Tue 21 Dec 2010, 12:34, Reply)