I used to treat myself to a really top-end vintage port
from Selfridges each Christmas. A port strainer is essential for such stuff, otherwise the bottom half of the bottle has so much sediment it's undrinkable.
( Monty Boyce, My cheese game is strong, Thu 6 Jan 2011, 17:35, 2 replies, latest was 15 years ago)

ooo, nice, I have never seen port with bits that are *meant* to be in it
I have a bottle of fairly posh stuff, not sure when I'll ever drink it, in my world port is swigged from the bottle by a few of us and I think this is too posh for that. Perhaps even needs glasses
( Citizen Cavy Admires your passion for conformity, Thu 6 Jan 2011, 17:39, Reply)

Alright Monty
got any left? *invites self over*
( Amberl was stripey and dominated Europe, Thu 6 Jan 2011, 17:39, Reply)

Have I bollocks.
Next time I get some I shall invite you over, though. We share a taste in fine alcohol, you and I.
( Monty Boyce, My cheese game is strong, Thu 6 Jan 2011, 17:58, Reply)

HimJim was feeding us whiskey last night.
One of the funniest experiences of my life.
( Lampito rise with the moon, go to bed with the sun, Thu 6 Jan 2011, 18:00, Reply)