Off TopicAre you a QOTWer? Do you want to start a thread that isn't a direct answer to the current QOTW? Then this place, gentle poster, is your friend.
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rob, Sun 1 Apr 2001, 1:00)
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When you come to the UKI will introduce you to the battered sausage. It's our equivalent.
(, Fri 28 Jan 2011, 15:30, 1 reply, 15 years ago)
I'm more interested in...mooshy..moshey...mushy? peaswhat are they then?
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Lisette von Falcon, Fri 28 Jan 2011, 15:32,
Reply)
They are big peas, called "Marrowfat Peas"which you cook over a low heat until they go all mushy, you can add some mint to them and they are utterly lush. But they are primarily a northern thing, down south people don't usually have them.
(, Fri 28 Jan 2011, 15:38, Reply)
I can see you fitting right in over here.How do you feel about Doner Kebabs?
(, Fri 28 Jan 2011, 15:48, Reply)
I've never had a kebabdon't even know what a doner kebab is
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Lisette von Falcon, Fri 28 Jan 2011, 15:58,
Reply)
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