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rob, Sun 1 Apr 2001, 1:00)
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Is that the one with the lychees in?(
G/PP 💩💩💩💩💩€, Fri 13 May 2011, 18:38,
1 reply,
15 years ago)
It doesn't usuallybut it depends on the curry house, I suppose. I have had one with lychees in but I'm buggered if I can remember what it's called; passanda possibly?
(, Fri 13 May 2011, 18:39, Reply)
Could be, I'm not 100% sure, I don't go Indian very often.Have you tried Tandoori Paste? That stuff is well good smothered on some salmon on a chapatti with some sour cream.
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G/PP 💩💩💩💩💩€, Fri 13 May 2011, 18:45,
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