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(, Sun 1 Apr 2001, 1:00)
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Surely there's only so many ways you can have your chips?
(, Mon 4 Jul 2011, 11:37, 1 reply, 15 years ago)
(, Mon 4 Jul 2011, 11:38, Reply)
I have learned that there are loads of much better chefs all over the rest of the world.
And they aren't all tossers like the good ones here. Except Heston. He seems alright for a ginger.
(, Mon 4 Jul 2011, 11:43, Reply)
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