Off TopicAre you a QOTWer? Do you want to start a thread that isn't a direct answer to the current QOTW? Then this place, gentle poster, is your friend.
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rob, Sun 1 Apr 2001, 1:00)
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I've not had a bleu steak in a restaurant before, always rareI shall remedy this next time as I always have a "bit of bleu" in the house
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sporters I’m sincerely gratitude to you, Thu 11 Aug 2011, 9:25,
1 reply,
15 years ago)
The nearest hotel to us has chef who prides himself on his bleu steaksI go there more than my wallet should allow
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Peej, Thu 11 Aug 2011, 9:38,
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