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(, Sun 1 Apr 2001, 1:00)
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I has had several beers.
And despite this I've still managed to prep a curry for the weekend. Chicken Rogan Jhosh with peppers, onion, roast spuds and fresh mint. Alas, I fear there may not be any left when we get back from Edinburgh on Monday night.
(, Sat 22 Oct 2011, 20:38, 1 reply, 14 years ago)
What is it with your Northern types and the addition of roast spuds with a curry?

(, Sat 22 Oct 2011, 20:43, Reply)
It works.
Especially with fresh mint.
(, Sat 22 Oct 2011, 20:44, Reply)
*Roasts spuds, opens a packet of Polos*

(, Sat 22 Oct 2011, 20:45, Reply)

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