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(, Sun 1 Apr 2001, 1:00)
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Nah.
You boil them before baking, right?
(, Thu 16 Feb 2012, 10:02, 2 replies, latest was 14 years ago)
I think you do, yes
That gives the surface the shiny chewy texture
(, Thu 16 Feb 2012, 10:17, Reply)
Seems like it would be worth a punt
I've got all the stuff lying around.

You coming on Sat?
(, Thu 16 Feb 2012, 10:24, Reply)
Jawohl

(, Thu 16 Feb 2012, 10:27, Reply)

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