Off TopicAre you a QOTWer? Do you want to start a thread that isn't a direct answer to the current QOTW? Then this place, gentle poster, is your friend.
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rob, Sun 1 Apr 2001, 1:00)
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What did you cook then or it that tonight?(
sporters I’m sincerely gratitude to you, Fri 9 Mar 2012, 9:02,
1 reply,
12 years ago)
Mussels in white wine and garlic, with multigrain rye toast,Followed by maple and mustard pork chops with sweet potato mash and kale, and a redcurrant 'jus'.
It weren't 'alf bad.
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Monty Boyce, My cheese game is strong, Fri 9 Mar 2012, 9:11,
Reply)
Sounds fucking 'nomI must have me some mussels soon. I normally do them with a tin of tomato, can of lager and some chilli
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sporters I’m sincerely gratitude to you, Fri 9 Mar 2012, 9:31,
Reply)
I did slip some Hot Pepper Sauce into the broth.(
Monty Boyce, My cheese game is strong, Fri 9 Mar 2012, 9:34,
Reply)
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