Hawt DIGGITY Dayum, ding ding ding, we have a winner.
And some people throw a wobbly if there is no meat in their meal. I'd be well tempted to piss about with Unami paste, balsamic, sugar and some other things, and I'd get it back to the point it was before I started messing about after some frantic flavour balancing.
( G/PP 💩💩💩💩💩&#128, Sun 11 Mar 2012, 18:09, 1 reply, 14 years ago)

Yup, had to do it, can't leave a jar of sauce just as it comes.
I added some chili, garlic, tomarto umani, sunkissed red pepers , sundried tomartos & a bit of juice from some pickled onions.

Works well, I'm gonna enjoy this now =D
( G/PP 💩💩💩💩💩&#128, Sun 11 Mar 2012, 18:25, Reply)

By the time you have done that
You may as well leave the jar of sauce out.
( tangledupinblue hairy badge with moving eyes, Sun 11 Mar 2012, 18:33, Reply)

Oh great, now I'm thinking about adding a can of chopped tomarto to beef it up and then freeze it.
BRB.
( G/PP 💩💩💩💩💩&#128, Sun 11 Mar 2012, 18:35, Reply)

Nah', CBA, I got 3 servings out of it (today, lunch and fridge), that'll do =)

( G/PP 💩💩💩💩💩&#128, Sun 11 Mar 2012, 18:44, Reply)