The taste and textures are different in my experience.
Greens are crunchy and juicy, reds, from what I remember, are softer and taste dry and yuk. Then again, i haven't eaten either for years. Not a fan of fruit in general, it makes me spew my ring.
( Davros' Granddad a voice of calm reason in a world of spastics., Thu 16 Aug 2012, 14:29, 1 reply, 13 years ago)

braeburns are where it's at
crunchy, sweet but not too sweet, and without that slightly mushy texture that overripe red apples have. try one.

then grovel and thank me.
( rachelswipe with a fork, Thu 16 Aug 2012, 14:31, Reply)

I'd be more likely to puke all over you.

( Davros' Granddad a voice of calm reason in a world of spastics., Thu 16 Aug 2012, 14:34, Reply)