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( , Sun 1 Apr 2001, 1:00)
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I filled my smallest pan up with 1/2 olive oil and loads of chorizo and spring onion and the boiled the crap out of it until it got crispy. I then poured some of the oil and cripsy chorizo over cold cherry tomartos that I had cut in half. I then put that on some mini chaibatta.
Fucking well nice, gonna have it again tonight. Oh, I added some garlic in there too. I'm totally going to maybe do the oil bit again and stuff it inside maybe like a chicken kevin or whatever.
( , Mon 3 Sep 2012, 12:24, 1 reply, 13 years ago)

I bet you you can't find one person who honestly doesn't like a good bit of chicken kevin.
( , Mon 3 Sep 2012, 12:33, Reply)

Maybe a vegan wouldn't, but a veggy would.
( , Mon 3 Sep 2012, 12:42, Reply)

Though I don't speak for all vegesexuals, obvs.
( , Mon 3 Sep 2012, 13:04, Reply)

( , Mon 3 Sep 2012, 13:14, Reply)

I suspect you're actually talking about Chicken Kiev, PP.
*I'm totally not, lack of calories is making me a bit of a cunt.
( , Mon 3 Sep 2012, 13:02, Reply)
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