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rob, Sun 1 Apr 2001, 1:00)
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I suppose the main texture comes from the oatmeal rather than the offal anyway.(
Monty Boyce, My cheese game is strong, Mon 21 Jan 2013, 8:42,
1 reply,
12 years ago)
yeahAnd the flavour is mainly the white pepper seasoning. There's a recipe for traditional haggis on the Guardian website if you fancied trying to make it.
(, Mon 21 Jan 2013, 8:45, Reply)
To be honest the chances of me being arsed to make haggis are almost certainly nil.(
Monty Boyce, My cheese game is strong, Mon 21 Jan 2013, 8:48,
Reply)
I'm not sure where I would even source the lights etcnever seen anything like it in butchers around me
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Naked Ape call me Caitlyn, Mon 21 Jan 2013, 9:20,
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