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(, Sun 1 Apr 2001, 1:00)
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nope
alt leftover Asian noodle broth wot I made on Sat. Not bad at all actually
(, Mon 21 Jan 2013, 13:11, 3 replies, latest was 12 years ago)
This will be tomorrow's lunch

(, Mon 21 Jan 2013, 13:13, Reply)
Did you go to that restaurant from the ES deal?

(, Mon 21 Jan 2013, 13:14, Reply)
yes
plateau in canary wharf. Worth what we paid but no more.
(, Mon 21 Jan 2013, 13:31, Reply)
I'm thinking about buying a tandoor so I can create my own dry meat dishes.

(, Mon 21 Jan 2013, 13:33, Reply)
I am building a BBQ and wood fired oven when I get shifted

(, Mon 21 Jan 2013, 14:05, Reply)
I do a fucking stunning asian noodle brooth.
I find the trick is sweet miso paste.
(, Mon 21 Jan 2013, 13:21, Reply)

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