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(, Sun 1 Apr 2001, 1:00)
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I thought you and SSG needed the space, or a ROOM.
Tell me about about your latest takeaway that's gonna be much more interesting
(, Sat 13 Apr 2013, 21:34, 1 reply, 13 years ago)
I've recently discovered the delight that is Gnocki, and today I disovered on top of that, you can just fry it up instead of boiling. Just gotta shove over some pasta sauce and kaplowy, dinner in 5 minutes. Waitrose got some well good ice creams in at the moment, pistachio/coffee/coconut'n'lime/etc; so I've got some coffee ice cream over a warm expresso brownie for desert.
Lay down something, not asking for national insurance, what field do you work in?
(, Sat 13 Apr 2013, 21:59, Reply)
I'm a senior buyer, My feild is all about cutting deals at the right price
(, Sat 13 Apr 2013, 22:03, Reply)
Sweet, what industry? Can you score me some "Flamin' Hot Wotsits"? They're like crack.
(, Sat 13 Apr 2013, 22:21, Reply)
makes a nice change with steak instead of chips.
(, Sat 13 Apr 2013, 22:17, Reply)
diced some mushrooms and shallots and part-cooked them first, then took them out and put the steak in the pan, then put them back in to finish while the steak was resting.
Worked out very nicely.
(, Sat 13 Apr 2013, 22:23, Reply)
and the mushrooms a steaky taste.
(, Sat 13 Apr 2013, 22:25, Reply)
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