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(, Sun 1 Apr 2001, 1:00)
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True story
(, Fri 7 Jun 2013, 11:17, 2 replies, latest was 12 years ago)
I'll either make a relish-type thing or a proper sauce. I can get a large bag of scotch bonnets for a quid in Whitechapel so if it doesn't work out it's no great loss. For a sauce I'd blend garlic, tomatoes, sugar, salt and chillies I suppose.
(, Fri 7 Jun 2013, 11:22, Reply)
I think the unemployed and homeless should be careful of throwing stones in glass houses.
(, Fri 7 Jun 2013, 11:38, Reply)
(, Fri 7 Jun 2013, 11:56, Reply)
www.chillibugs.co.uk/index.asp
Also could well be worth clubbing together and placing an order between close freinds
(, Fri 7 Jun 2013, 11:38, Reply)
I find that the chillies hit your tongue and lips, and the cayenne hits the back of your throat. Nice little combo.
(, Fri 7 Jun 2013, 11:34, Reply)
I throw all sorts of shit in and just see what happens.
(, Fri 7 Jun 2013, 11:36, Reply)
I made some quite nice chili sauce recently, Monce. Nowhere near the strength you're used to, I'm sure, but I was pleased with it.
(, Fri 7 Jun 2013, 11:18, Reply)
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