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(, Sun 1 Apr 2001, 1:00)
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I made the most amazing french onion soup yesterday that only took about 15 minuites to make.
It's basicly fried onions and beef stock with a dollop of caramalised onion jam.
(, Tue 10 Sep 2013, 12:59, 4 replies, latest was 12 years ago)
Did you get indigestion?

(, Tue 10 Sep 2013, 13:00, Reply)
Not yet, there's still time though !

(, Tue 10 Sep 2013, 13:07, Reply)
French onion soup is improved immensely by a slug of brandy.

(, Tue 10 Sep 2013, 13:06, Reply)
I have slugs in my garden, if you want me to send you some.




And, no, I don't mean THAT garden.
(, Tue 10 Sep 2013, 13:07, Reply)
I have a theory why French Onion Soup gives you indigestion

(, Tue 10 Sep 2013, 13:07, Reply)
Is it because it's full of fucking onions?

(, Tue 10 Sep 2013, 13:09, Reply)
I can see that working, I just put it together though from bits'n'bobs that I had at home last night though.

(, Tue 10 Sep 2013, 13:08, Reply)
also a lump or two of brie in the top before serving.

(, Tue 10 Sep 2013, 13:13, Reply)
brb back, making another bowl and this time adding a chunk of [some kind of brie like blue cheese, cant' remember what one].

(, Tue 10 Sep 2013, 13:18, Reply)
Was it that vile looking slurry you were posting on Facebook?

(, Tue 10 Sep 2013, 13:07, Reply)
Minus the cheesy top, what one of these looks any better?
www.google.co.uk/search?q=french+onion+soup&um=1&ie=UTF-8&hl=en&tbm=isch&source=og&sa=N&tab=wi&ei=CgwvUvrUEMSVhQeK9IDgDQ&biw=1532&bih=831&sei=DAwvUs60MsS4hAe8p4DoDA
(, Tue 10 Sep 2013, 13:10, Reply)
Ew
Cheesy top lols
(, Tue 10 Sep 2013, 13:11, Reply)
:(

(, Tue 10 Sep 2013, 13:13, Reply)

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