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(, Sun 1 Apr 2001, 1:00)
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Farmers markets FTW. Can be expensive though. I make sure I use a decent butchers though. As do you I recall from steaks you have cooked in the past.

(, Fri 27 Sep 2013, 14:00, 1 reply, 11 years ago)
Yeah. The supermarket stuff is shit and badly butchered.
It's a waste of money. Add £2-3 to the price of a supermarket steak and you've got sunfink nice. I get pork chops in leadenhall market and they are a fiver each but really thick and tasty.
(, Fri 27 Sep 2013, 14:03, Reply)
I always get my steaks from Ben Richards, the butcher of Bakersfield

(, Fri 27 Sep 2013, 14:06, Reply)
Hahahahahaha.
Was he part of the rebel alliance?
(, Fri 27 Sep 2013, 14:07, Reply)
These aren't the loins you've been looking for

(, Fri 27 Sep 2013, 14:10, Reply)
The pork we had when camping was excellent
Yes, I. Know how bad this reads.
(, Fri 27 Sep 2013, 14:06, Reply)

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