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( , Sun 1 Apr 2001, 1:00)
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Proper onion ring with batter win. I boiled my onions (oo-err) in milk first. Softens them and makes them sticky. Makes the batter stick better. Then dip into flour/stock cube mix then batter
I'm now going to have to make onion rings
( , Tue 1 Oct 2013, 21:22, Reply)
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