Off TopicAre you a QOTWer? Do you want to start a thread that isn't a direct answer to the current QOTW? Then this place, gentle poster, is your friend.
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rob, Sun 1 Apr 2001, 1:00)
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I do have to add here that my lamb stew was fucking beaut!I couldn't have reheated though as it was slow cooked for about 10 hours!
Stick your creme fraiche up your arse.
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GeordieJay Bummers are deaf, Mon 13 Jan 2014, 16:06,
1 reply,
11 years ago)
Did you add a roux to thicken the sauce? Half a bottle of Nero d'Avola and some chestnut mushrooms for the last 30 minutes? I DIDN'T THINK SO.
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The Light in Chains don't touch the Pope's boner, Mon 13 Jan 2014, 17:06,
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