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(, Sun 1 Apr 2001, 1:00)
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the Elk is pretty good, Smokehouse for barbecue type stuff done a bit nicer than just lumps of meat,
Also Antepliler (Turkish) is supposed to be good but I haven't been.
(, Thu 1 May 2014, 10:20, 2 replies, latest was 11 years ago)
Why are you called meatsnake now?

(, Thu 1 May 2014, 10:30, Reply)
Because MEATSNAKE IZ DA BEZT LOL

(, Thu 1 May 2014, 10:31, Reply)
cheers

(, Thu 1 May 2014, 10:38, Reply)

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