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(I helped save b3ta! rob, Sun 1 Apr 2001, 1:00)
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I use the juice for gravy rather than spud

(I helped save b3ta! sporters I’m sincerely gratitude to you, Tue 4 Nov 2014, 11:57, 2 replies, latest was 11 years ago)
"I cook all the moisture out of it and then pour it back over it again to make it edible"

(I helped save b3ta! tangledupinblue hairy badge with moving eyes, Tue 4 Nov 2014, 12:03, Reply)
Exactly

(I helped save b3ta! sporters I’m sincerely gratitude to you, Tue 4 Nov 2014, 12:05, Reply)
I put a bit of juice to one side for the gravy but I also use the leftover water from the vegetable steamer.
^ Pro tip ^
(Reverend Fister "a disciplined fuckwit", Tue 4 Nov 2014, 12:09, Reply)

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