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rob, Sun 1 Apr 2001, 1:00)
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I dun it in a makeshift Bain Marie using my slow cooker. Put it in some water on low for 30 mins still in it's pack.Got it out dried it off seasoned and flash fried it. Came out medium rare.
(, Thu 19 Feb 2015, 20:06, 2 replies, latest was 10 years ago)
do you have a thermometer to get close to 63 degrees c. slow cookers get quite hot, nearly 95 degrees c(
d.r._and_quinch when will you be famous?, Thu 19 Feb 2015, 20:10,
Reply)
The low setting on mine is 69C and I was like fuck it close enough.(, Thu 19 Feb 2015, 20:11, Reply)
that is good, my low setting is still too high.(
d.r._and_quinch when will you be famous?, Thu 19 Feb 2015, 20:12,
Reply)
It's a hundred degrees, I'm on my knees (
drimble he'd been white, he'd been black, Thu 19 Feb 2015, 21:32,
Reply)
awesomeI just learned what a Bain Marie is. What did you season it with?
(, Thu 19 Feb 2015, 20:13, Reply)
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