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( , Sun 1 Apr 2001, 1:00)
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Burger. Mature cheddar, well done bacon and fried onions. Anything more they get unwieldy and you have to use cutlery and look a right spanner. And decent sauce of course. Definitely not mayo.
( , Wed 19 Aug 2015, 14:10, 1 reply, 10 years ago)

Does your pub serve things on plates or has it taken to the fucking stupid trend of buckets, plant pots and slates?
( , Wed 19 Aug 2015, 14:15, Reply)

and we were served them in those old-school wooden vegetable crates FFS.
( , Wed 19 Aug 2015, 14:21, Reply)

Do they take Stunners cast-offs?
( , Wed 19 Aug 2015, 14:39, Reply)
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