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( , Sun 1 Apr 2001, 1:00)
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Waitrose had some 150g packets of Boursin garlic and herb soft cheese reduced to 55p a pack, and I'd considered some kind of dauphinause potato dish for tonight, so I sliced some potatoes, par-boiled them in home-made chicken stock while frying an onion. Once the potatoes were done, I drained the stock off and ladled into the onions while adding the Boursin to make a nice creamy sauce. Once seasoned with salt and pepper and a teaspoon of mustard powder, I layered the potatoes and a sprinkle of grated mature cheddar cheese into a glass baking dish and poured on the sauce, topped with a little cheese and black pepper and in the oven for three-quarters of an hour. I'm waiting for it now, but I must say the sauce is fucking brilliant.
( , Mon 5 Oct 2009, 18:16, 1 reply, 16 years ago)

( , Mon 5 Oct 2009, 19:42, Reply)

I wanna feel the heat with somebody.
Oooo I wanna be with somebody.
With somebody who loves me.
I can't believe I didn't have to google the lyrics.
( , Mon 5 Oct 2009, 19:58, Reply)
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