Off TopicAre you a QOTWer? Do you want to start a thread that isn't a direct answer to the current QOTW? Then this place, gentle poster, is your friend.
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rob, Sun 1 Apr 2001, 1:00)
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That sounds good, did you have any carbs with it?Did you wizz it up corse'ley or thin'ley?
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G/PP 💩💩💩💩💩€, Tue 22 Dec 2009, 10:50,
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16 years ago)
whizzed the tomatoes to a thinnish liquid, but cooked it with the meatballs in until it was thickand had wholewheat fusilli (pasta spirals)
and sprinkled with a load of parmesan
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Vipros. clever got me this far, then tricky got me in, Tue 22 Dec 2009, 10:52,
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It's 3amand I'm looking through my cupboards to see what pasta noms I can make!
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Batshitmentalist is sane for once, Tue 22 Dec 2009, 10:54,
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sounds good !(
G/PP 💩💩💩💩💩€, Tue 22 Dec 2009, 11:12,
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