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(, Sun 1 Apr 2001, 1:00)
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and picking up cook books as I go, managed to whip up a chorizo and butter bean stew with thyme and garlic for the parents on mothers day that went down rather well.
hmm, the food for one is a struggle sometime, but only have maybe one or two meals a week out of a package, the rest I cook
(, Thu 18 Mar 2010, 13:59, 1 reply, 16 years ago)
I can recommend a subscription to Goodfood magazine. Despite having an absurd number of cookbooks, a lot of my recipes come from there, if I don't make them up.
(, Thu 18 Mar 2010, 14:01, Reply)
don't trust myself not to spend 2 hours arsing around in the kitchen throwing things together and discovering it's shit at the end
(, Thu 18 Mar 2010, 14:04, Reply)
then check on the internet to see if it has been done before.
haven't had any incidents where it was inedible
(, Thu 18 Mar 2010, 14:08, Reply)
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