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(I helped save b3ta! rob, Sun 1 Apr 2001, 1:00)
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yeah, on top of each layer

(I helped save b3ta! Lisette von Falcon, Wed 28 Apr 2010, 21:32, 1 reply, 16 years ago)
American cakes are too sweet.
IMHO
(I helped save b3ta! girlinthehole, Wed 28 Apr 2010, 21:33, Reply)
I doubt the recipe has changed?
I agree that boxed and supermarket ones are sweet/gross
but jam? bleurgh
(I helped save b3ta! Lisette von Falcon, Wed 28 Apr 2010, 21:35, Reply)
A good English Victoria sponge with jam and cream.
Heaven!
(I helped save b3ta! girlinthehole, Wed 28 Apr 2010, 21:36, Reply)
to be fair I've never had it
however, eurgh
(I helped save b3ta! Lisette von Falcon, Wed 28 Apr 2010, 21:37, Reply)

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