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(, Sun 1 Apr 2001, 1:00)
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I just like some plain
roast chicken with salt and pepper. Legs and thighs are the cheapest. Have it 4 nights a week.
(, Wed 5 May 2010, 11:31, 2 replies, latest was 16 years ago)
I tend to buy them whole and portion and bone them.
Massively economical that way.
(, Wed 5 May 2010, 11:32, Reply)
Chicken fucker!

(, Wed 5 May 2010, 11:33, Reply)
Doesn't that get a bit dull?

(, Wed 5 May 2010, 11:32, Reply)
Jim is dull

(, Wed 5 May 2010, 11:39, Reply)
Yes, that too

(, Wed 5 May 2010, 12:04, Reply)
No, I really like chicken
I add different sauces post cooking.
(, Wed 5 May 2010, 12:03, Reply)

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