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(, Sun 1 Apr 2001, 1:00)
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I don't really care for mint with lamb
weird I know.

I just love the taste of the meat itself. Favourite cut is probably shoulder on the bone, it's very fatty and there's not much meat but by god it's good.
(, Mon 6 Sep 2010, 13:57, 1 reply, 16 years ago)
Lamb would be my least favourite meat but I like it with mint jelly or redcurrant jelly.
If it was just sticking meat in bread I would go for Pork and apple sauce. Nom flipping Nom.
(, Mon 6 Sep 2010, 14:03, Reply)

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