Grats on the cooking
I wouldn't know where to start with cooking a roast. I'd get all the timings wrong and half the veg would be cold by the time it was all ready.
( Labia Majora You keep on talking but it makes no sense at all, Mon 11 Oct 2010, 10:37, 2 replies, latest was 15 years ago)

This is why you pay other people to do that shit

*edit* also, food
FAIL
( broadsword, Mon 11 Oct 2010, 10:38, Reply)

Basically this order
meat
roast potatoes
Roast carrots and parsnips
then any hob based veg
(PsychoChomp, Mon 11 Oct 2010, 10:42, Reply)

finally, gravy while the meat is resting

( Vipros. clever got me this far, then tricky got me in, Mon 11 Oct 2010, 10:44, Reply)

and stick the yorkshires in.

(PsychoChomp, Mon 11 Oct 2010, 10:45, Reply)

Pervert

( broadsword, Mon 11 Oct 2010, 10:49, Reply)