well he called it corned beef..
and seeing as it wasn't cooked fully in brine, I'm inclined to believe him.

Although, re-reading and watching I'm not sure now??
(Kip, Thu 11 Nov 2010, 12:52, 1 reply, 15 years ago)

When I hear corned beef I think of the pressed minced stuff you get in tins.
I think he's using salt-cured whole beef, which can also be confusingly referred to as corned beef, because of the 'corns' or grains of coarse salt sometimes used in the curing process.
/salt beef geek
(BrianHequator was stretching owls, on, or around, Thu 11 Nov 2010, 13:02, Reply)

I bow to your salt beef geek knowledge,
I'll stick to shellfish from now on.
(Kip, Thu 11 Nov 2010, 13:21, Reply)

Fucking awesome salt beef sandwiches.
Someone said "Who brings sandwiches to a bash?" and I said "That man there, may the lord bless his chopping board!"
( Noeli overtheshoulderboulderholderthingstraplatchboobs, Thu 11 Nov 2010, 13:48, Reply)

Why thank you kindly. They seemed to go down a treat, which is always good to see.
I make a large chunk of it (~4.5kg) for a drinking weekend trip I go on every six months, been doing it for a fair few years now ... I had some left over and thought why not.
(BrianHequator was stretching owls, on, or around, Thu 11 Nov 2010, 13:54, Reply)