How do you use a chip pan?
My mum has gone to sleep and I need to make dinner before I go out and get pissed.

If I make a fire I'll be late for the pub, help urgently needed!
(Marmite Omelette ...but I feel better having screamed, don't you?, Fri 12 Jan 2007, 16:48, archived)

Fill pan to about an inch from the top
Put on high heat for 15-20 minutes


Add a large mug of ice cold water
( Hankster, Fri 12 Jan 2007, 16:53, archived)

Ouch!

( Johnny Catfish - Yowsa!, Fri 12 Jan 2007, 17:06, archived)

i'd go to the chip shop if i were you.

( scott,, Fri 12 Jan 2007, 16:53, archived)

yes.
or have a sandwich.
( sleepybinky, Fri 12 Jan 2007, 16:56, archived)

careful with the knife there.

( scott,, Fri 12 Jan 2007, 16:59, archived)

he'd be best off using a spoon
less risk
(rnuk http://flickr.com/rnuk, Fri 12 Jan 2007, 17:04, archived)

and margarine instead of butter,
just to stay on the safe side.
( scott,, Fri 12 Jan 2007, 17:06, archived)

This
unlike you'd prefer to have half of your face left.
( ArthurTheRat, Fri 12 Jan 2007, 17:08, archived)

Carefully

( Hidden Mouse, Sleeping Kitten Gromada? Gromada!, Fri 12 Jan 2007, 16:57, archived)

www.askmommy.org
(rnuk http://flickr.com/rnuk, Fri 12 Jan 2007, 17:03, archived)

you should eat them raw
or your mummy might get cross
( Clairebare Back once again with the Ill behaviour, Fri 12 Jan 2007, 17:06, archived)

Old enough for the pub, then old enough for frying chips!


answers.yahoo.com/question/index?qid=20070105173852AAw9oHn
(jmaxi returned again on, Fri 12 Jan 2007, 17:07, archived)