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Without the bacon that sounds ace
I also have no idea what Chinese pickles are.
(, Tue 26 May 2009, 20:39, archived)
This particular one was pickled radisha nd chili

(, Tue 26 May 2009, 20:40, archived)
I pickled some radishes once, they were ace.
I worried my mum by doing that, she thought I might poison myself or something. As if the reason they're not customarily pickled in this country is that it transforms them into something deadly. I wish I was making this up.
(, Tue 26 May 2009, 20:44, archived)
I have no trouble believing that you are the progeny of massive spastics.

(, Tue 26 May 2009, 21:43, archived)
sometimes I wonder how I'm as sane as I am

(, Tue 26 May 2009, 21:48, archived)
what, wait what?
without bacon?

no bacon?
(, Tue 26 May 2009, 20:41, archived)
Correct
I'm sorry if I have upset you.
(, Tue 26 May 2009, 20:42, archived)
if bacon didn't exist a lot of dishes would be worse off, even dishes that didn't include bacon

(, Tue 26 May 2009, 20:45, archived)
That's not true
Bacon is only really good in a bacon butty and even then it can be a let down.
(, Tue 26 May 2009, 20:49, archived)
now you're pushing things just a little too far.

(, Tue 26 May 2009, 20:50, archived)
Sorry

(, Tue 26 May 2009, 20:52, archived)
I'm genuinely disgusted

(, Tue 26 May 2009, 20:54, archived)