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# Thems plenty fine chickens* as ever
*species may vary
(I helped save b3ta! discomeats This canoe, Tue 24 Apr 2012, 17:17, archived)
# Yew shure do say the nicest things to a gal.
(I helped save b3ta! Colonel Boris "...a desperate Buzzfeed imitation...", Tue 24 Apr 2012, 17:22, archived)
# *tips stetson*
edit: the smell of the chip shop is wafting in through the window, does anyone want any chips?
(I helped save b3ta! discomeats This canoe, Tue 24 Apr 2012, 18:00, archived)
# Yes please
they would go nicely with the fancy burgers I am having tonight
(I helped save b3ta! Photoshop Bitch 2014 edition, Tue 24 Apr 2012, 18:34, archived)
# ooo fancy
speaking of burgers, I saw some of those "here are some quarter pounder cheeseburgers in a box" reduced at tesco

they were actually nice, I was pleasantly surprised. Makes a change from the usual rounded glob of minced fat and binding that usually passes for burgers in supermarkets.
(I helped save b3ta! discomeats This canoe, Tue 24 Apr 2012, 18:38, archived)
# I'm used to them now
I can't eat a burger anymore unless it's mostly gristle and ground hog anus
(I helped save b3ta! Willmot laid a scotch egg, Tue 24 Apr 2012, 18:46, archived)
# That's nothing. When I was a lowly, piss-poor (or poor piss) student in the Big Smoke
I once bought a bag of 30 sausages for 80p. Whatever they were made of, it didn't taste of piggy.
(I helped save b3ta! Yo 'Ho of Charlie mass-market saucetrepreneur, Tue 24 Apr 2012, 18:49, archived)
# what they were made of, was optimism, coated in plastic
the plastic contained the food value
(I helped save b3ta! discomeats This canoe, Tue 24 Apr 2012, 19:32, archived)
# Optimism is likely
They did keep me alive for a week.
(I helped save b3ta! Yo 'Ho of Charlie mass-market saucetrepreneur, Tue 24 Apr 2012, 19:38, archived)
# or perhaps they shotened your life by a week
(I helped save b3ta! discomeats This canoe, Tue 24 Apr 2012, 20:37, archived)
# They're Aberdeen Angus with onion and ale chutney
They're also a day out of date. This feels astonishingly like a conversation I had with you about a fortnight ago. Also, where are my chips?
(I helped save b3ta! Photoshop Bitch 2014 edition, Tue 24 Apr 2012, 19:17, archived)
# I forgot and made soup instead
(I helped save b3ta! discomeats This canoe, Tue 24 Apr 2012, 19:32, archived)
# Ok, they'd probably get a bit cold anyway by the time I got them
(I helped save b3ta! Photoshop Bitch 2014 edition, Tue 24 Apr 2012, 19:33, archived)
# I'd have to squeeze them into the computer
and I'm not sure how the science bit works to transmit them over the mighty internet
(I helped save b3ta! discomeats This canoe, Tue 24 Apr 2012, 19:35, archived)