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# 100% Unaltered*


*And at the time of writing 90% eaten
(, Mon 6 Mar 2006, 23:04, archived)
# WTF? Chicken is plant?
Chicken isn't usually plant!
(, Mon 6 Mar 2006, 23:05, archived)
# Chicken flavour
does not involve real chicken.

100% of FACT
(, Mon 6 Mar 2006, 23:05, archived)
# everything tastes like chicken
it's not a hard flavor to synthesize using nonchicken materials
(, Mon 6 Mar 2006, 23:09, archived)
# Not at all
Bless these flavour synthesizers, they do us a great service.
(, Mon 6 Mar 2006, 23:17, archived)
# I was trying to joke
about everything tasting like chicken but I failed miserably.
How's you this evening?
(, Mon 6 Mar 2006, 23:18, archived)
# It sort of worked.
My joke sensors are failing anyway.

I'm ace ta! feeling very doodly and almost spring-ish. Hows you?
(, Mon 6 Mar 2006, 23:21, archived)
# Unreasonably knackered
but in a generally cheery mood as well
(, Mon 6 Mar 2006, 23:24, archived)
# Yay.
Drink coffee.

*shakes and talks*
(, Mon 6 Mar 2006, 23:25, archived)
# Torture
is suitable for vegans
(, Mon 6 Mar 2006, 23:05, archived)
# Does it taste like chicken?
(, Mon 6 Mar 2006, 23:06, archived)
# That's nothing
Buy some of ASDA's own fruit juice and that states suitable for vegetarians on the side.

Makes me wonder if they slip beef into the cartons without the label.
(, Mon 6 Mar 2006, 23:09, archived)
# You expect
cheap and nasty noodles to have been near a real animal, when loverly chemicals are to hand?

Ah, I miss the times when Walkers beef crisps were vegetarian, but the cheese and onion ones weren't.
(, Mon 6 Mar 2006, 23:09, archived)
# my local Chinese restaurant
serves vegetarian duck dishes.

100% fact.
(, Mon 6 Mar 2006, 23:12, archived)
# Made with Chicken MK2
Obv!
(, Mon 6 Mar 2006, 23:23, archived)