The B3ta CookbookWe're bored of beans on toast. Pretend you're on Pinterest and share your cooking tips and recipes. Can't cook? Don't let that stop you telling us about the disastrous shit you've made.
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Scaryduck LIKES EGG, Thu 28 Jun 2012, 21:56)
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If you make your bolognaise with only tomatoes, onions and meat, I feel for youThis was a full one, peppers, mushrooms, sweetcorn, etc. Also, whilst I do understand your comments about Sloppy Joe's, they're not really served over here, so many would view it as a fairly alien concept.
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Agnostic Antichrist Baltimora, Fri 29 Jun 2012, 11:02,
3 replies)
I wasn't questioning your Masterchef credentials, just establishing a pedigree for the sloppy guiseppe. Shit pizza that it is.
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Happy Phantom has been to Hastings, Brighton, and Eastbourne too, Fri 29 Jun 2012, 11:20,
closed)
Bolognese with anything like that is an abominationIt isn't bolognese.
(, Fri 29 Jun 2012, 12:19, closed)
sweetcorn? in bolognaise?get tae' fuck, you foodwrong.
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janet aylia y'all motherfuckers need jesus, Sat 30 Jun 2012, 18:17,
closed)
I quite like it, and it bulks it up nicely(
Agnostic Antichrist Baltimora, Sun 1 Jul 2012, 10:10,
closed)
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