Mexican Spice Mix
Take a clean jam jar, and put the following ingredients in:
• ¾ cup of chilli powder
• 4 tablespoons of ground cumin
• 4 tablespoons of salt
• 4 tablespoons of ground pepper
• 2 tablespoons of garlic powder
• 2 tablespoons of dried oregano
• 2 tablespoons of paprika
Shake it all up in the jam jar.
Use for making Mexican-style dishes like Chilli Con Carne, Fajitas and Piñatas.
( Pope Shax XIII uses Visio for picture editing, does it show?, Thu 5 Jul 2012, 5:54, 8 replies)

Look down there ...
11. Next time you read a recipe that measures shit in made up measurements like cups and tablespoons, use electronic scales to measure by weight as you add each ingredient. Next time you won’t need to get spoons and measuring cups dirty. Excess washing up is for idiots.
( Ghoti Fingers, Thu 5 Jul 2012, 7:10, closed)

god Im a frightful cunt aren't i?

( Pope Shax XIII uses Visio for picture editing, does it show?, Thu 5 Jul 2012, 7:18, closed)

Horrendous.

( Fucking hell Jeff I am not a robot, Thu 5 Jul 2012, 7:37, closed)

Happy Candlemas
by the way
( Pope Shax XIII uses Visio for picture editing, does it show?, Thu 5 Jul 2012, 10:30, closed)

You missed a bit.
"If you want your spices to be stale and all your "mexican-style" dishes to taste exactly the same."
( Dr. Shambolic je suis charlie, Thu 5 Jul 2012, 8:04, closed)

This is true.

( Pope Shax XIII uses Visio for picture editing, does it show?, Thu 5 Jul 2012, 9:59, closed)

I would suggest
you add 1 spoonful of jam to the list of ingredients.

Then you don't need to wash the jam jar.
(username failed moderation, Thu 5 Jul 2012, 8:38, closed)

How much salt?
Fucking hell.
( Agnostic Antichrist Baltimora, Thu 5 Jul 2012, 8:43, closed)